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What is a crepe?
A crêpe or crepe (/kreɪp/ or /krɛp/, French: [kʁɛp], Quebec French: [kʁaɪ̯p]) is a dish made from unleavened batter or dough that is cooked on a frying pan or a griddle. Crêpes are usually one of two varieties: sweet crêpes (crêpes sucrées) or savoury galettes (crêpes salées).
Are crêpes a dessert?
Dessert Crepes (Crêpes Sucrées) A quintessential French dessert, these classic crepes are one of the easiest things to make that will make you feel super fancy when eating or serving them. This recipe is simple and authentic, exactly what you would find in France!
Crepes · Breakfast $16.75 · Cannelloni $16.95 · Chicken Pesto $18.75 · Eggplant $16.95 · Florentine $16.75 · Hawaiian $16.75 · Lox $18.95 · Mediterranean $17.65.